Our newest premium dark bar, the Spring Harvest 2025 bar appeals to a wide range of palettes with its initial notes of bright and tropical lushness followed by hints of peppery olive oil tannins and finishes sweet with notes of apple banana and toasted marshmallow! The mouthfeel is smooth and usually creamy. Heather Soto, our former Michelin star inspctor, and culinary consultant, also notes "this is truly an excellent, bright and complex bar"