Our most recent batch of bars made from the 2022 Autumn pod harvest is perhaps the most complex and delicious yet. Our Autumn bars always boast the rich, full-bodied character of a chocolate brownie punctuated with Bourbon-caramel notes and a hint of raisin but this season's bar delivers an unexpected and gloriously creamy mouthfeel reminiscent of cappuccino on the finish! A bit of a fruity (banana?)at the meltpoint = yum. Truly a treat on the tongue! Pairs beautifully with Port wine, Amaro and Malbec. Made exclusively for 21 Degrees Estate by Master chocolate maker, Nat Bletter of award-winning Madre Chocolate. Get yours while quantities last!